A local chapter of the Texas Restaurant Association, the Panhandle Restaurant Association strives to promote growth of the restaurant industry by providing educational programs, public awareness campaigns, and grass-roots government affairs initiatives.

We are committed to the long-term health of the industry, and are supported by restaurateurs and suppliers of the restaurant industry. Our focus is to not only provide political support for restaurants, but to raise funds for those who will be the future of our industry, support community events and hospitality industry-related organizations, and market our members.

The mission of the Panhandle Restaurant Association and the Texas Restaurant Association is to be the advocate and indispensable resource for the foodservice and hospitality industry in Texas. The Permian Basin Restaurant Association hosts several meetings and events throughout the year to discuss issues of importance to local restaurant owners and operators.